Paul Kaldi's Locally Sourced Coffee Beans WVSU BINHI TBI

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☕ PRE-LAUNCH ANNOUNCEMENT:
Lambunao Robusta Coffee

Kahoot Price: Spanish Latte 4es 5% Sugar😂
CBM BSBA Day 1:POS Workshop🤎

This recognition from my alma mater West Visayas State University — truly the greatest recognition I've ever received. Thank you for acknowledging my journey.
Thank you to all the colleges, students, deans, and faculty who supported us wholeheartedly.
This means the world to me. 🥹💙💛

𝗙𝗘𝗔𝗧𝗨𝗥𝗘 𝗙𝗥𝗜𝗗𝗔𝗬 | Locally Sourced, Passionately Brewed: Paul Kaldi Coffee

Every cup of coffee has a journey that is rooted in the soil, nurtured by farmers, roasted to perfection, and brewed with heart.

Meet Peter Paul Dayanan, WVSU alumnus and founder of Paul Kaldi's Locally Sourced Coffee Beans, a proudly Ilonggo social enterprise born in 2021 and supported by WVSU Business Incubator Nurturing Homegrown Innovations Technology Business Incubation (WVSU BINHI TBI). With every bean sourced from local farmers and every sip supporting sustainable agriculture, Paul Kaldi isn’t just serving coffee—it’s brewing change.

From bean to brew, Peter takes us through the art and heart of coffee-making—and proves that knowing your craft inside out is what builds not just a business, but a legacy.

📌 Full feature coming soon!

Follow the official pages of Paul Kaldi Coffee:
☕: https://www.facebook.com/paul.kaldicoffee
☕: https://www.facebook.com/PaulKaldiCoffeeBeans

Learn the latest | www.wvsu.edu.ph
Instagram | instagram.com/wvsu_edu/
YouTube | youtube.com/



Story by Ryde Rendell Ponsaran/PAMCO Intern
Photo by Dwiniane Keith Marie Escoltor/PAMCO Intern

Paul Kaldi 's Charcoal🤎
sa umpisa mailap talaga ang supporta pero padayon japun💪

🌿 𝐏𝐚𝐮𝐥 𝐊𝐚𝐥𝐝𝐢’𝐬 𝐂𝐡𝐚𝐫𝐜𝐨𝐚𝐥 – 𝐏𝐢𝐥𝐨𝐭 𝐓𝐞𝐬𝐭𝐢𝐧𝐠 𝐁𝐞𝐠𝐢𝐧𝐬! 🔥

Exciting news! We’re officially starting the pilot testing for Paul Kaldi ’s Charcoal, an innovative and eco-friendly product made from used coffee grounds. ♻️☕

This is a big step toward sustainability, and we can't wait to see how it performs. Stay tuned for updates as we refine our process and bring a greener solution to life!

Would you be interested in trying it out? Let us know in the comments! 👇

Paul Kaldi 𝐓𝐡𝐞 𝐇𝐨𝐮𝐬𝐞 𝐨𝐟 𝐋𝐨𝐜𝐚𝐥 𝐂𝐨𝐟𝐟𝐞𝐞🤎
Di man tayo maka specialty coffee ngayun pero soon🙏

WVSU BINHI TBI

Robusta - Brgy. Marandig, Calinog,Iloilo

from Brgy.Panuran, Lambunao,Iloilo