SOJU haus

Available
Soju Fresh 100 pesos each
Location Cainta/ Taytay
For pick up- Zuri Residences Taytay

Buy now! 🤗

Also available.

Pm me your orders.
Can deliver within Taytay, Cainta and Antipolo.

Delivered today. Assorted Soju.. happy easter! 🐇

It's been a while mga kasoju ... pm us your orders! 100 each. Any flavors. Jinro Soju.
Taytay - Cainta area

100 pesos only.
Pm me your orders.
Free delivery within Taytay and Cainta area minimum of 3 bottles.
Shipping also available.
Mode of payment- Cod- gcash- bank transfer

Thank you for your purchased Ms. Samantha Joyce of Taytay, Rizal

Korean korean ba bet mo today?
Feel free to message me for your orders.

Ctto Ms Samantha Joyce

Opening a bottle of SOJU.

1. Serve the soju cold and neat for the best flavor. Chill the bottle of soju in the refrigerator for a few hours if you are drinking at home. Don’t add ice to the drink because it is typically served as a small pour and taken as a shot.[2]
• You won’t need to worry about this if you are ordering drinks in a restaurant—it will be served ice-cold and ready to drink!

2. Swirl the bottle around to create a whirlpool inside. Hold the soju near the bottom of the bottle in one hand and vigorously swirl it in a circular motion. It should only take about 2-3 seconds of swirling to create a whirlpool effect inside the bottle.[3]This act is said to date back to the old days when sediment was deposited into the bottles during production. Swirling the bottle is meant to bring the sediment to the top of the bottle.[4]
• Some drinkers opt to shake the bottle instead of swirling.

3. Slap the bottom of the bottle with your palm before twisting off the cap. Holding the bottle towards the bottom of the neck in one hand, use your other hand to firmly slap the end of the bottle. After a couple of firm slaps, twist off the cap.[5]You may also bang the bottom of the bottle against your elbow instead of slapping it with your palm.[6]
• Some say the purpose of this part also has to do with breaking up the sediment in the bottle.

4. Spread your middle and index finger apart and jab the neck of the bottle. Grip the lower portion of the bottle with one hand to hold it steady, and use the webbed area between your middle finger and index finger on your other hand to sharply jab the neck of the bottle. This should be done with enough force to make a little bit of the soju splash out of the bottle.[7]
• This portion of the bottle-opening ritual is meant to knock the sediment that was deposited during production out of the bottle so it doesn’t get drank.
• Modern production of soju filters the alcohol, so sediment is no longer an issue. However, the tradition has remained.[8]

Available on hand.
100 peso retail.
Free delivery within Taytay and Cainta min of 3 bottles.
Payment method: COD, gcash, BPi and BDO
Pm us your orders ☺️

Delivered to Mr. Victor Asuncion of Zuri. Enjoy your JLight! Cheers for the weekend! 🙂